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Barbecuing Atlantic Seafood - See Features and Additional Info for more details.$9.95
Charlie Trotter's Seafood - Charlie Trotter's in Chicago is rated as one of the finest restaurants in the world. Eating there is a leisurely and memorable experience because Chef Trotter is endlessly creative and meticulously precise in his cooking. He uses the best ingredients and says one should do as little as possible to embellish them. Does he practice what he preaches? In your dreams! The simplest of the 75 recipes in Charlie Trotter's Seafood are for dishes like Olive-Oil Roasted Swordfish with Oven-Roasted...$36.50
Cooking Seafood (Thunder Bay Cooking) - From the Pacific, Atlantic, and Indian Oceans, to the Mediterranean, North Sea and the Gulf of Mexico, Cooking Seafood takes novice and advanced cooks alike on a delicious culinary cruise. Nibble your way around the globe with recipes like Thai Fish Cakes, the French classic Sole a la Meuniere, a zesty Mexican Seafood Stew with Avocado Salsa, a toothsome Italian Seafood Risotto, and one of Louisianas all-time favorites, Oyster PoBoys. Each recipe is presented in a friendly, step-by-step style...$12.11
Fish & Seafood (Creative Cooking) - Fish and seafood are naturally full of vitamins and essential oils, making them a healthy substitute for meat. Fish is also quick to cook, making these dishes excellent for our busy, modern lifestyles. What's Cooking: Fish & Seafood contains 120 recipes, collected from around the world, offering mouth-watering ideas from a lunchtime snack to a tasty evening meal.$15.56
Grip EZ 5-pc. Seafood Set - Whether you treat yourself to lobster once a year or frequently dine on crab legs, this seafood set is a must. Includes 4 scoops/picks and a lobster cracker. The quality stainless steel construction will hold up beautifully over the years while the non-slip handles offer a comfortable grip every time. When not dining on seafood, use the lobster cracker to crack open your favorite nuts. Imported.$16.99
Mastering the Art of Florida Seafood - Lonnie Lynch, a master chef in Boca Raton, Florida, will show you how to master the art of preparing and presenting Floridas seafull of delicious seafood, with nods to Floridas many influences, including Southern, Caribbean, and the latest eclecticism, making use of Floridas bounty of citrus and exotic fruits and vegetables. Includes tops on purchasing, preparing, and serving fish and shellfish, with alligators thrown in for good measure. Cooking is fun, and Lonnie will show you how with...$12.95
Mediterranean Seafood: A Comprehensive Guide With Recipes - Mediterranean Seafood 3rd Edition by Alan Davidson Mediterranean seafood is a topic as vast as the riches of that fabled sea itself. Written by distinguished food historian Alan Davidson (author of The Oxford Companion to Food), MEDITERRANEAN SEAFOOD is a seminal work of culinary scholarship. The new edition catalogs edible marine life and provides identifications in a dozen languages and over 100 line drawings. Davidson puts knowledge into practice with 240 skillfully presented recipes,...$18.96
Rick Stein's Complete Seafood: A Step-by-step Reference - The encyclopedic Rick Stein's Complete Seafood is particularly welcome. Not only does the British chef's book offer 150 attractive recipes and step-by-step instructional color photographs--it classifies the world's seafood in a thorough, approachable, and up-to-date way. This is no small accomplishment. Fish classification is notoriously vexed; local usage can result in multiple names for the same fish--one person's dolphinfish is, for example, another's mahi mahi--or dozens of different fish...$18.45
Rick Stein's Seafood - Over the years, through his television programs and books, Rick Stein has done much to inform us about fish and to encourage us to cook it for ourselves, however, many of us still feel nervous about cooking it at home. Rick Stein's Seafood , now available in paperback, brings together his knowledge and expertise, and includes 200 of his tried-and-tested recipes. It is divided into three separate sections: Techniques; Recipes; and, finally, an A to Z of Fish. The techniques section covers all the...$51.95
Seafood!: Famous Seafood Recipes from Famous Places - • Estimated Ship Dimensions : 8.14 inches length x 7.18 inches width x 0.59 inches height$14.95
Seafood, Pasta & Noodles: The New Classics - Chock full of old favorites and new surprises, this wonderful cookbook showcases more than 100 great pasta recipes. From a hearty bowl of spaghetti to inviting new twists on Asian noodles, food lovers will savor this delicious guide to enjoying pasta with shrimp, crab, mussels, and other seafood.$15.95
Seafood: Resources, Nutritional Composition, and Preservation - This must-have resource focuses on marine food composition as it relates to nutrition. Filled with illustrations and graphs, it describes the biological and technical factors which effect the availability and quality of seafood resources and provides information on the biochemical changes, functional properties, contents, and biological value of the main components of the major marine food organisms. It presents the yield of edible parts for the different species and the applied procedures of...$379.95
Seafoods - Technology, Quality and Nutraceutical Applications - This up-to-date survey covers selected but vital aspects of fish processing with emphasis on quality, technology and nutraceutical applications. The aspects of seafood quality addressed range from the impact of slaughter procedures, through protein functionality, texture, flavor, histamine toxicity to the key aspects of practical evaluation of quality and measurement of fish content. Technological aspects concentrate on automation in fish processing, waste water treatment and possible uses for...$179.00
Seafoods: Chemistry, Processing Technology and Quality - This book examines chemical processes and interactions found in seafood and discusses the processing techniques used, in relation to quality and sensory assessment. The processing and use of seafood by-products is also covered.$224.00
Trudeau 5-pc. Seafood Set - • Always Have the Right Tool for the Job with this Seafood Set • 5-pc. Set$19.99
Rick Stein's Complete Seafood by Stein, Rick - What these cooks really need is a color step-by-step guide that shows how to work with the other 90 percent of seafood thats under the glass. Seafood cooking school proprietor Rick Stein has just the answer in this heavily photographic manual with recipes. Rick Steins Seafood shows in detail how to scale and gut round fish for the grill, skin and panfry whole flat fish, fillet small round fish for stuffing, bake whole fish in a salt or pastry casing, hot-smoke fish, prepare live crabs for steaming...$24.00
Seafood On The Grill $13.60
Seafood Set by Amco - Enjoy crab and lobster even more with the great seafood tool set. This set is the perfect gift for the seafood lover. Wooden board not included. Set comes with two crackers and six picks.$18.99
Uncle Bubba's Savannah Seafood, Earl Hiers - People travel form far and wide to taste the fresh and delicious seafood served at Uncle Bubba's Oyster House in savannah, but now you can stay home and let chef and owner Earl "Bubba" Hiers treat you to his famous Southern hospitality. His first-ever cookbook tells you how to prepare both the dishes that made his restaurant famous and the home cooking that he and his older sister, Food Network star Paula Deen, grew up eating in their Granny Paul's kitchen.$3.54
10 pc. Seafood Set by Danesco - This stainless steel seafood set comes with 4 sauce cups, 4 lobster forks and 2 lobster crackers. The set comes in a nice gift box with a bow, and will make a great addition to any seafood lovers apparatus. Nice gift idea!$40.00
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