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Quick & Easy Thai Cookbook by McDermott, Nancie - Now busy home cooks can bring the fantastic flavors of Thai cuisine into the kitchen with a simple trip to the grocery store. Nancie McDermott, experienced cook, teacher, and author of the best-selling cookbook Real Thai, presents this collection of 70 delicious recipes that focus on easy-to-find ingredients and quick cooking methods to whip up traditional Thai. With recipes like Crying Tiger Grilled Beef, Grilled Shrimp and Scallops with Lemongrass, Sticky Rice with Mangoes, and Thai Iced Tea...$15.16
Real Vegetarian Thai Cookbook by McDermott, Nancie - again no picz in this book either with out picz how we know what am I cooking right or wrong.$10.36
Vatch's Thai Cookbook by Bhumichitr, Vatcharin - Now Vatcharin Bhumichitr, proprietor of London's famous Chiang Mai restaurant, uses the essential ingredients themselves as the starting point for over 150 new recipes. Escorted through Thailand's four main regions, we discover the rice and noodles of Bangkok with their soy, fish, and bean sauces; the fiery dishes of the mountainous north, known for its garlic and chilies; the citrus flavors of the northeastern region: lemon grass, kaffir limes, and tamarind; and finally, in the south, the natural...$10.46
Classic Thai Cuisine Cookbook by Thompson, David - In this inviting collection of classic Thai recipes, the acclaimed chef has selected one hundred of his favorite dishes--from a plate of glistening noodles to graceful feasts from the royal table. (Item #294867) w0$5.98
Complete Thai Cooking Cookbook by Hamlyn - Authentic Thai cuisine has a rich, centuries-old tradition, and this authoritative handbook celebrates its many variations, with deft ideas for using many spices, sauces, flavorings, and styles. More than 100 recipes, most taking 15 minutes or less to prepare and cook, provide even gourmet cooks with a new range of delicious choices. The recipes start with snacks and starters, then introduce a host of multicourse meals featuring soups and salads, seafood, meat, and poultry main courses, as well...$15.71
Homestyle Thai and Indonesian Cookbook by Owen, Sri - Sri Owen expertly explains unique culinary heritage. Easy-to-follow, authentic recipes. (Item #283275) w0$5.98
Keo's Thai Cuisine Cookbook by Sananikone, K - You choose spicy hot or spicy not. Versatile recipes from the author's acclaimed Honolulu restaurants. (Item #289960) w0$19.96
Simple Thai Cookery Cookbook by Hom, Ken - New in Paperback! In Simple Thai Cookery, world-famous cookbook writer Ken Hom demystifies this popular cuisine, showing how easy it is to create authentic Thai food in your own kitchen.$12.31
Thai Cooking Made Easy Cookbook by Periplus - Captures the savory tastes and heavenly flavors of Thai cuisine. Straightforward recipes and detailed information on preparation and timing show you how to make such Thai classics as green curry with chicken, grilled beef with crispy fried basil, pineapple fried rice and more. The convenient glossary of ingredients and superb full-color photographs will inspire you and give you the confidence to improvise your own delicious Thai dishes....$6.96
Thai Food Cookbook by Thompson, David - Renowned chef David Thompson first went to Thailand by mistake; a holiday plan had to be changed at the last minute, and he ended up in Bangkok, where he was seduced by the people, culture, and cuisine. Since that fateful trip some 20 years ago, Thailand has become David's second home. Working alongside cooks who perfected their craft in the Thai food places, he began to document the traditional recipes and culinary techniques that have been handed down from generation to generation.$28.00
The Everything Thai Cookbook - Thai cuisine creates a harmonious blend between spicy hot and comparatively bland ingredients from age-old Eastern and relatively new Western foods.$13.60
A Taste of Thailand Cookbook by Bhumichitr, Vatcharin - This classic work was one of the first books to bring authentic Thai cuisine to a Western audience. First published in the 1980s, it set the standard to which all subsequent books followed. It first takes the reader through a brief history of Thailand before introducing the ten essential ingredients and the most common techniques. Clear, approachable recipes are split into regions-from the more basic fare of the countryside to special-occasion dishes and the more elaborate cooking of Bangkok...$11.86
Food of Thailand Cookbook by Periplus Editions - An in-depth look at the unique cultural origins and influences of the Golden Kingdom. (Item #289946) w0$5.98
Foods Of Thailand Cookbook by Heymann-Sukphan - Relish the delicate and unique freshness of genuine Thai cooking with 80+ exquisite recipes. Mail sources. (Item #283240) w0$14.98
Cook Book : Arharn Thai step-by-step cookbook - Arharn Thai step-by-step cookbook - อาหารไทย step-by-step cookbook (ฉบับปรับปรุงใหม่). By นิดดา หงษ์วิวัฒน์. 248 pages.$53.50
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